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🥚 BoilBuddy Egg Pods

🥚 BoilBuddy Egg Pods

Regular price $17.00 USD
Regular price $32.00 USD Sale price $17.00 USD
Sale Sold out

Peeling hard-boiled eggs is such a hassle. It takes forever and makes such a mess. Now, make hard-boiled eggs the fast and easy way!


Introducing BoilBuddy Egg Pods, the new sensation that lets you cook hard-boiled eggs without the shell. Just crack open the egg into the BoilBuddy Egg Pod, twist on the top, and boil on your stovetop. In minutes, pop them out of the pod for perfect hard-boiled eggs. No hassle. No mess.

 


To use the BoilBuddy Egg Pods, simply brush a little oil on the inner wall of the egg cup using an oil brush or nozzle. Break the eggs and pour them into the pods, then soak them in boiling water for 10-15 minutes. Once cooked, remove and serve your perfectly poached eggs. Cleaning BoilBuddy Egg Pods is quick and easy. They can be rinsed under tap water or cleaned in a dishwasher, saving you time and effort.


BoilBuddy Egg Pods feature a flat design for easy storage in any kitchen. They are suitable for any pot, detachable, and convenient. The covers have holes to facilitate steam circulation and speed up the cooking process. Stable and secure, they prevent spills and bursts, making them ideal for preparing a variety of recipes for breakfast, lunch, dinner, snacks, or meals.

 



Size Information:



 

Cooking Instructions:

  1. Exercise caution when handling, as the product and contents will be hot.
    2. Do not use the cups in microwaves.
    3. Ensure the water does not overflow the cup while cooking.
    4. Spraying the cups with oil before cracking the eggs helps in easy removal and achieving a beautiful egg shape, preventing the egg from sticking to the cooker.
    5. Make sure any meat added to the uncooked egg cup is fully cooked beforehand.
    6. Do not store cooked eggs in the egg cup for more than two days.
    7. Hold the egg cup by the rim for best results.
    8. Fill a pot with enough cold water, adding an additional 1/2 inch to account for evaporation.
    9. Heat the water over high heat until it reaches a rolling boil.
    10. Once the egg cups are sufficiently oiled, fill each with the egg or egg recipe and close the lid by twisting it clockwise.

 

Packing List:

3/16/12 BoilBuddy Egg Pods 

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